a method of cooking salmon in a pan.

Pan Fry Salmon

Master the Art of Pan-Frying Salmon: A Delectable Recipe Guide

Pan-fried salmon is a classic dish that showcases the delicate flavor and moist texture of this popular fish. The method involves cooking the salmon fillets in a hot pan with oil, resulting in a crispy exterior while keeping the inside tender and juicy. This cooking technique is beloved for its simplicity and ability to enhance the natural flavors...